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Technofunctional properties of bioprocessed wheat bran protein
Elisa Arte (Speaker)
Department of Food and Nutrition
Grain Technology
Doctoral Programme in Food Chain and Health
Activity
:
Talk or presentation types
›
Oral presentation
Period
22 Oct 2018
Event title
AACC Internaional Annual Meeting 2018: Cereals and Grains
Event type
Conference
X