Towards Sustainable Nutrition and Health:

Päivänsalo, V. (Chair of organizing committee)

Activity: Participating in or organising an event typesOrganisation and participation in conferences, workshops, courses, seminars

Description

Towards Sustainable Nutrition and Health: Teaching Kitchens and Other Initiatives in India (Open symposium)
Period3 Feb 2018
Event typeWorkshop
Location, Finland
Degree of RecognitionInternational