Department of Economics and Management

  • Finland

Publications 1979 2020

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2020

Veganism and plant-based eating as political consumerism

Jallinoja, P., Vinnari, M. V. & Niva, M., 2020, Oxford Handbook of Political Consumerism. Boström, M., Micheletti, M. & Oosterveer, P. (eds.). New York: Oxford University Press, p. 157-179 19 p. (Oxford Handbooks).

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2019

Anwendung der Gemeinwohl-Bilanz in der Wertschöpfungskette für Lebensmittel: Erfahrungen und Implikationen zur Verbesserung der betrieblichen Nachhaltigkeit

Steiner, B. E. & Jäger, V., 11 Mar 2019, Betriebliche Nachhaltigkeitsleistung messen und steuern: Grundlagen und Praxisbeispiele . Baumast, A., Pape, J., Weihofen, S. & Wellge, S. (eds.). Stuttgart: UTB Verlag, p. 349-365 17 p.

Research output: Chapter in Book/Report/Conference proceedingChapterScientificpeer-review

Autonomia! Autonomia!

Heinonen, V. M., Kekkonen, J. T. & Patomäki, H. O., 2 Apr 2019, Kekkosen kynästä: Diagnoosi Suomesta. Kekkonen, J. (ed.). 1. ed. Helsinki: Edita, p. 213-215 3 p. 46

Research output: Chapter in Book/Report/Conference proceedingChapterGeneral public

Biotalouden kyky vastata kestävän kehityksen haasteisiin ratkaisee sen tulevaisuuden

Toppinen, A. & Vainio, S. A., 6 Mar 2019, Euroopan villit kortit ja mustat joutsenet. Aunesluoma, J. & Kansikas, S. (eds.). Helsinki: Eduskunnan tulevaisuusvaliokunta, p. 66-71 6 p. (Eduskunnan tulevaisuusvaliokunnan julkaisu; no. 6/2018).

Research output: Chapter in Book/Report/Conference proceedingChapterScientific

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Dead ends and liveable futures: A framework for sustainable change

Heikkurinen, P. & Bonnedahl, K. J., 2019, Strongly Sustainable Societies: Organising Human Activities on a Hot and Full Earth. Bonnedahl, K. J. & Heikkurinen, P. (eds.). Abingdon: Routledge, p. 289-301 13 p.

Research output: Chapter in Book/Report/Conference proceedingChapterScientific

Eating practices and dietary health

Holm, L., Lund, T. B. & Niva, M., 2019, Everyday eating in Denmark, Finland, Norway and Sweden: A comparative study of meal patterns 1997–2012. Gronow, J. & Holm, L. (eds.). London & New York: Bloomsbury Academic, p. 159–171 13 p.

Research output: Chapter in Book/Report/Conference proceedingChapterScientificpeer-review

Eating sustainably

Niva, M., Mäkelä, J., Kahma, N. & Kjaernes, U., 2019, Everyday eating in Denmark, Finland, Norway and Sweden: A comparative study of meal patterns 1997–2012. Gronow, J. & Holm, L. (eds.). London & New York: Bloomsbury Academic, p. 173–190 28 p.

Research output: Chapter in Book/Report/Conference proceedingChapterScientificpeer-review

Finland: The unselfish vegan

Niva, M., Vainio, A. & Jallinoja, P., Aug 2019, To Eat or Not to Eat Meat: How Vegetarian Dietary Choices Influence Our Social Lives. De Backer, C., Dare, J. & Costello, L. (eds.). 1 ed. London: Rowman & Littlefield Publishers , p. 91–101 11 p. (Rowman & Littlefield Studies in Food and Gastronomy).

Research output: Chapter in Book/Report/Conference proceedingChapterScientificpeer-review

Meals in western eating and drinking

Niva, M. & Mäkelä, J., 2019, Handbook of eating and drinking: Interdisciplinary perspectives. Meiselman, H. L. (ed.). Cham: Springer, 14 p.

Research output: Chapter in Book/Report/Conference proceedingChapterScientific

Muistoja kultaisilta opiskeluvuosilta: tiedettä, taidetta ja kaljaa

Heinonen, V., 5 Nov 2019, Tiemme taloustieteilijöiksi. Sirviö, T-H. & Zhong, D. (eds.). Helsinki: Kansantaloustieteen opiskelijat ry, Vol. 2019. p. 115-122 8 p. 17

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

Muuttuva kulutusyhteiskunta ja sen symbolit

Autio, M., 2019, Vaurastumisen vuodet: Suomen taloushistoria teollistumisen jälkeen. Laine, J., Fellman, S., Hannikainen, M. & Ojala, J. (eds.). Helsinki: Gaudeamus, p. 207–226 20 p.

Research output: Chapter in Book/Report/Conference proceedingChapterScientificpeer-review

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Onko ruoan kotimaisuus suomalaisille tärkeää?

Niva, M. & Peltoniemi, A., 2019, Laari 2019: Suomen maatalousmuseon vuosikirja. Loimaa: Suomen maatalousmuseo Sarka, p. 41–57 17 p.

Research output: Chapter in Book/Report/Conference proceedingChapterScientific

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Reframing Autonomy: My Data, Our Data and the Question of Human Dignity

Janasik, N., 1 Jan 2019, Human-Centered Digitalization and Services. Toivonen, M. & Saari, E. (eds.). Singapore: SPRINGER-VERLAG SINGAPORE PTE LTD, p. 245-258 14 p. (Translational Systems Sciences; vol. 19).

Research output: Chapter in Book/Report/Conference proceedingChapterScientificpeer-review

Service-Dominant Logic Driven Services for Family Forest Owners: The Present and the Potential

Berghäll, S. & Roos, A., 10 Oct 2019, Services in Family Forestry. Hujala, T., Toppinen, A. & Butler, B. (eds.). 1 ed. Sveitsi: Springer International Publishing AG, p. 143-166 24 p. (World Forests).

Research output: Chapter in Book/Report/Conference proceedingChapterScientificpeer-review

The Art of Mushroom Foraging: A Phenomenological Inquiry

Kaaronen, R. O., 2019, The Side View Journal. Robbert, A. (ed.). 1 ed. Bay Area, California: The Side View Press, Vol. 1. p. 22-26 5 p.

Research output: Chapter in Book/Report/Conference proceedingChapterScientific

The complexity of meals

Kahma, N., Mäkelä, J., Niva, M. & Lund, T. B., 2019, Everyday eating in Denmark, Finland, Norway and Sweden: A comparative study of meal patterns 1997–2012. Gronow, J. & Holm, L. (eds.). London & New York: Bloomsbury Academic, p. 93–107 15 p.

Research output: Chapter in Book/Report/Conference proceedingChapterScientificpeer-review

The Ecology of Design

Kaaronen, R. O., 2019, The Side View Journal. Robbert, A. (ed.). 1 ed. Bay Area, California: The Side View Press, Vol. 1. p. 17-21 5 p.

Research output: Chapter in Book/Report/Conference proceedingChapterScientific

The food we eat

Holm, L., Lauridsen, D. S., Gronow, J., Kahma, N., Kjaernes, U., Lund, T. B., Mäkelä, J. & Niva, M., 2019, Everyday eating in Denmark, Finland, Norway and Sweden: A comparative study of meal patterns 1997–2012. Gronow, J. & Holm, L. (eds.). London & New York: Bloomsbury Academic, p. 15–31 17 p.

Research output: Chapter in Book/Report/Conference proceedingChapterScientificpeer-review

The meal as the proper context for food and drinks

Mäkelä, J. & Niva, M., 2019, Context: The effects of environment on product design and evaluation. Meiselman, H. (ed.). Cambridge & Kidlington: Woodhead Publishing/Elsevier, p. 191–207 18 p.

Research output: Chapter in Book/Report/Conference proceedingChapterScientific

The social context and conduct of eating

Holm, L., Skov Lauridsen, D., Lund, T. B., Gronow, J., Niva, M. & Mäkelä, J., 2019, Everyday eating in Denmark, Finland, Norway and Sweden: A comparative study of meal patterns 1997–2012. Gronow, J. & Holm, L. (eds.). London & New York: Bloomsbury Academic, p. 57–76 20 p.

Research output: Chapter in Book/Report/Conference proceedingChapterScientificpeer-review

2018

Bringing Farm Animal Welfare to the Consumer's Plate: Transparency, Labelling and Consumer Education

Autio, M. M., Autio, A. J., Kuismin, A. J., Ramsingh, B., Kylkilahti, E. A. M. & Valros, A. E., 2018, The Business of Farm Animal Welfare. Amos, N. & Sullivan, R. (eds.). 1 ed. London: Routledge, Taylor & Francis, p. 120-136 17 p.

Research output: Chapter in Book/Report/Conference proceedingChapterScientificpeer-review

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Esipuhe – kulutusprofessorin tie kaupungista Viikkiin

Autio, M. M., Kylkilahti, E. A. M., Autio, A. J. & Pantzar, M., 2018, Kulutus ja talous – Näkökulmia yhteiskunnan muutokseen: Juhlakirja professori Visa Heinosen 60-vuotispäiväksi. Autio, J., Autio, M., Kylkilahti, E. & Pantzar, M. (eds.). Helsinki: Helsingin yliopisto, Taloustieteen osasto, p. 5-9 5 p. (Department of Economics and Management Publications ; no. 70).

Research output: Chapter in Book/Report/Conference proceedingChapterGeneral public

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Integrative stakeholder engagement: A review and synthesis of economic, critical, and politico-ethical perspectives

Heikkurinen, P. P. & Mäkinen, J., 2018, Engaging with Stakeholders: A Relational Perspective on Responsible Business. Lindgreen, A., Maon, F., Vanhamme, J., Palacios Florencio, B., Vallaster, C. & Strong, C. (eds.). London: Routledge, p. 3-18 16 p.

Research output: Chapter in Book/Report/Conference proceedingChapterScientificpeer-review

ISO 26000 in Corporate Sustainability Practices: A Case Study of the Forest and Energy Companies in Bioeconomy

Toppinen, A. M. K., Mikkilä, M. & Lähtinen, K., 1 Aug 2018, ISO 26000 - A Standardized View on Corporate Social Responsibility: Practices, Cases and Controversies. Idowu, S., Sitnikov, C. & Moratis, L. (eds.). Cham: Springer , p. 95-113 19 p. (CSR, Sustainability, Ethics and Governance).

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Kohti kestävää kuluttajalähtöistä liiketoimintaa – kuluttaja tietolähteenä, toimijana ja verkoston jäsenenä

Autio, M. M., Autio, A. J. & Kylkilahti, E. A. M., 2018, Kulutus ja talous – Näkökulmia yhteiskunnan muutokseen: Juhlakirja professori Visa Heinosen 60-vuotispäiväksi. Autio, J., Autio, M., Kylkilahti, E. & Pantzar, M. (eds.). Helsinki: Helsingin yliopisto, Taloustieteen osasto, p. 25-40 16 p. (Department of Economics and Management Publications; no. 70).

Research output: Chapter in Book/Report/Conference proceedingChapterScientificpeer-review

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Optimizing the management of European Mixed Forests

Valsta, L. T. & Bredahl Jacobsen, J., 2018, Dynamics, Silviculture and Management of Mixed Forests. Andres, B-O., Hans, P. & Miren, D. R. (eds.). Cham, Switzerland: Springer, p. 381-397 17 p. (Managing Forest Ecosystems; vol. 31).

Research output: Chapter in Book/Report/Conference proceedingChapterScientificpeer-review

Sustainability driven new business models in wood construction towards 2030

Toppinen, A. M. K., Autio, M. M., Sauru, M. E. & Berghäll, S. A., 29 Jan 2018, Towards a sustainbale bioeconomy: Principles, Challenges and Perspectives. Leah Filho, W., Borges de Lima, I., Pociovalisteanu, D-M. & Brito, P. (eds.). Cham: Springer, p. 499-510 18 p. (Springer World Sustainability Series).

Research output: Chapter in Book/Report/Conference proceedingChapterScientificpeer-review

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The importance of evidence-based development of teaching and learning at university

Lindblom-Ylänne, S. & Kola, J., 2018, Places of Engagement : Reflections on Higher Education in 2040 - a Global Approch. Heijnen, A. & van der Vaart, R. (eds.). Amsterdam: Amsterdam University Press, p. 76-81 6 p.

Research output: Chapter in Book/Report/Conference proceedingChapterScientificpeer-review

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Valkuaiskasvien markkinat

Suvanto, H. M. K., Enbuska, M. L. & Lähdesmäki, M. R., 2018, Valkuaiskasveista voimaa: Tuota valkuaista -hankkeen loppujulkaisu. Helsinki: Luonnonvarakeskus, p. 7-21 (Luonnonvara- ja biotalouden tutkimus; vol. 2018, no. 66).

Research output: Chapter in Book/Report/Conference proceedingChapterScientific

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Yksin ja yhdessä syöminen modernissa kulutusyhteiskunnassa

Koponen, S. J., Niva, M. H. & Mäkelä, J., 2018, Kulutus ja talous – Näkökulmia yhteiskunnan muutokseen: Juhlakirja professori Visa Heinosen 60-vuotispäiväksi . Autio, J., Autio, M., Kylkilahti, E. & Pantzar, M. (eds.). Helsinki: Helsingin yliopisto, Taloustieteen osasto, p. 55-67 13 p. (Department of Economics and Management Publications; no. 70).

Research output: Chapter in Book/Report/Conference proceedingChapterScientificpeer-review

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”Nukkua ja oleskella frendien kaa” Partioharrastuksen vaikutus lasten ja nuorten metsäsuhteeseen.

Pynnönen, S., Nippala, J., Lähtinen, K., Toppinen, A., Roschier, T. & Berghäll, S., 9 Aug 2018, Suomalainen metsäsuhde. Paaskoski, L., Roiko-Jokela, H. & Rikala, M. (eds.). Punkaharju: Lusto - Suomen Metsämuseo ja Metsähistorian Seura, p. 10-23 14 p. (Vuosilusto / Lusto, Suomen metsämuseo ja metsätietokeskus; no. 12).

Research output: Chapter in Book/Report/Conference proceedingChapterScientificpeer-review

2017

A Rapid Soft Computing Approach to Dimensionality Reduction in Model Construction

Niskanen, V. A., 2017, Uncertainty Modeling : Dedicated to Professor Boris Kovalerchuk on his Anniversary . Kacprzyk, J. & Kreinovich, V. (eds.). Cham: Springer-Verlag, p. 169-191 22 p. (Studies in Computational Intelligence; vol. 683).

Research output: Chapter in Book/Report/Conference proceedingChapterScientificpeer-review

Conclusions: How Social Innovations Become Transformative and Help Increase Sustainability

Vadovics, E. & Lorek, S., 27 Oct 2017, Social Innovation and Sustainable Consumption: Research and Action for Societal Transformation. Backhaus, J., Genus, A., Lorek, S., Vadovics, E. & Wittmayer, J. M. (eds.). 1. ed. London: Routledge, p. 158-168 11 p. (Series Routledge-SCORAI Studies in Sustainable Consumption).

Research output: Chapter in Book/Report/Conference proceedingChapterScientificpeer-review

Crossing the Rubicon: The 2015 Renewable Electricity Reforms and Implications for Scotland

Berka, A. L., Harnmeijer, J. & Slee, B., 2017, A Critical Review of Scottish Renewable and Low Carbon Energy Policy: (Energy, Climate and the Environment). Wood, G. & Barker, K. (eds.). Cham: Springer International Publishing, p. 153-177 25 p. ( Energy, Climate and the Environment (ECE)).

Research output: Chapter in Book/Report/Conference proceedingChapterScientificpeer-review

Emerging business models in settled contexts

Yli-Viitala, P., Berghäll, S. A., Kuusisto, J. & Flowers, S., 28 Jul 2017, Capturing the Innovation Opportunity Space: Creating Business Models with New Forms of Innovation​. Flowers, S., Meyer, M. & Kuusisto, J. (eds.). Edward Elgar, p. 140-164 24 p. 7

Research output: Chapter in Book/Report/Conference proceedingChapterScientificpeer-review

Governing clean energy transitions in China and India

Isoaho, K. L. H., Goritz, A. & Schulz, N., 2017, The Political Economy of Clean Energy Transitions. Arent, D., Arndt, C., Miller, M., Tarp, F. & Zinaman, O. (eds.). Oxford: Oxford University Press, p. 231-249 19 p. (WIDER Studies in Development Economics).

Research output: Chapter in Book/Report/Conference proceedingChapterScientificpeer-review

Introduction

Heikkurinen, P., 2017, Sustainability and Peaceful Coexistence for the Anthropocene. Heikkurinen, P. (ed.). Oxon: Routledge

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Kuluttaja, kansalainen ja asiakas: Nuoren asema palvelun näyttämöillä ja taustatiloissa

Kylkilahti, E. A. M., 27 Oct 2017, Nuoret aikuiset hyvinvointipalvelujan käyttäjinä ja kohteina. Aaltonen, S. & Kivijärvi, A. (eds.). Helsinki: Nuorisotutkimusseura Nuorisotutkimusverkosto, p. 237-257

Research output: Chapter in Book/Report/Conference proceedingChapterScientificpeer-review

Liiketaloustiede tuottaa työkaluja maatilayritysten johtamiseen

Sipiläinen, T. A. I., Sumelius, J. H., Ryhänen, M. J. & Rantamäki-Lahtinen, L. M., 2017, Maailma muuttuu - muuttuuko maatalous? . Seppänen, M. & Kymäläinen, H-R. (eds.). 2 ed. Unigrafia, 10 p.

Research output: Chapter in Book/Report/Conference proceedingChapterScientific

Maaseutuyrittäjyys

Mäkinen, V-P. J., Mar 2017, Maailma muuttuu - muuttuuko maatalous?. Seppänen, M. & Kymäläinen, H-R. (eds.). 2 ed. Helsinki: Unigrafia, p. 281-284 4 p.

Research output: Chapter in Book/Report/Conference proceedingChapterScientific

Maatalouspolitiikka ja ruokamarkkinat

Translated title of the contribution: Agricultural policy and food marketHyytiä, N. M., Mar 2017, Maailma muuttuu - muuttuuko maatalous? . Seppänen, M. & Kymäläinen, H-R. (eds.). 2nd ed. Helsinki: University of Helsinki, p. 268-280 13 p.

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

Management Approach: The Virtuous Corporation as a Moral Agent for Sustainable Development

Heikkurinen, P., 2017, Handbook of Virtue Ethics in Business and Management. Sison, A. J. G. (ed.). Springer, p. 1395-1404

Research output: Chapter in Book/Report/Conference proceedingChapterScientificpeer-review

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On the emergence of peaceful coexistence

Heikkurinen, P., 2017, Sustainability and Peaceful Coexistence for the Anthropocene. Heikkurinen, P. (ed.). Routledge

Research output: Chapter in Book/Report/Conference proceedingChapterScientificpeer-review

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Overview of mixed forests in Finland: COST Action FP1206: EuMIXFOR Country Report

Valsta, L. T., 2017, Overview of Mixed Forests: Country reports. Cost action FP1206 (European Cooperation in Science and Technology), 8 p.

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

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Pedagogics in Home Economics Meet Everyday Life: Crossing Boundaries and Developing Insight in Finland and Japan

Elorinne, A-L., Arai, N. & Autio, M. M., 2017, Reforming Teaching and Teacher Education: Bright Prospects for Active Schools. Kimonen, E. & Nevalainen, R. (eds.). Rotterdam: Sense publishers, p. 145-168 23 p.

Research output: Chapter in Book/Report/Conference proceedingChapterScientificpeer-review

Rehtorin vastaanotto tohtoreille, riemutohtoreille ja kunniatohtoreille

Kola, J. T. S., 2017, Keväisten toivojen riemua: promotio Ordinis Philosophorum Universitatis Helsingiensis MMXVII. Thilman, S. (ed.). Helsinki: Libris Oy, Vol. 2017. p. 48-50 3 p.

Research output: Chapter in Book/Report/Conference proceedingChapterGeneral public

Rehtorin vastaus FT Sari Aallon puheelle yliopistolle

Kola, J. T. S., 2017, Keväisten toivojen riemua : promotio ordinis philosophorum Universitatis Helsingiensis MMXVII. Thilman, S. (ed.). Helsinki: Libris Oy, Vol. 2017. p. 148-150 3 p.

Research output: Chapter in Book/Report/Conference proceedingChapterGeneral public

Sivistys pelastaa planeettamme

Ollikainen, M. M. O., 2017, Sivistysyhteiskunta 2117. Helsinki: Akavan erityisalat ry, p. 11-15 5 p.

Research output: Chapter in Book/Report/Conference proceedingChapterGeneral public

The socioeconomic impacts of large-scale tree plantations on local communities: A systematic review protocol

Malkamäki, A., D'amato, D., Hogarth, N., Kanninen, M. T., Pirard, R., Toppinen, A. M. K. & Zhou, W., Mar 2017, CIFOR Working Paper 222. Bogor: Center for International Forestry Research, p. 1-18 18 p.

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What are the implications of the bioeconomy for forest-related jobs?

Lawrence, A., Spinelli, R., Toppinen, A. M. K. & Salo, E., 7 Dec 2017, Towards a sustainable bioeconomy : Assessment and the way forward. Winkel, G. (ed.). Joensuu: European Forest Institute, p. 108-117 ( What science can tell us; no. 8).

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