Department of Food and Nutrition

  • Finland

Organization profile

Organisation Profile

The Department of Food and Environmental Sciences consists of six divisions: Chemistry and Biochemistry, Food Chemistry, Food Technology, Microbiology (and Biotechnology), Nutrition and Environmental Soil Science.

Department's research areas are

  • Food production chains
  • Food quality and healhy nutrition
  • Utilization of microbial resources
  • Vital soil and clean environment

 

International and National Collaboration Publications and projects within past five years.

Projects 1977 2024

Publications 1973 2020

Consumer perceptions raised by the food safety inspection report: Does the smiley communicate a food safety risk?

Vainio, A., Kaskela, J., Finell, E., Ollila, S. & Lundén, J., Apr 2020, In : Food Control. 110

Research output: Contribution to journalArticleScientificpeer-review

Open Access
File

Dataset of Verbal evaluation of Umami taste in Europe

Iannilli, E., Knaapila, A., Cecchini, M. P. & Hummel, T., 7 Jan 2020, In : Data in Brief. 2020

Research output: Contribution to journalArticleScientificpeer-review

Open Access

Linking volatile and non-volatile compounds to sensory profiles and consumer liking of wild edible Nordic mushrooms

Aisala, H., Manninen, H., Laaksonen, T., Linderborg, K. M., Myoda, T., Hopia, A. & Sandell, M., 30 Jan 2020, In : Food Chemistry. 304, 9 p., 125403.

Research output: Contribution to journalArticleScientificpeer-review

Metabolite profile based on H-1 NMR of broiler chicken breasts affected by wooden breast myodegeneration

Wang, Y., Yang, Y., Pan, D., He, J., Cao, J., Wang, H. & Ertbjerg, P., 25 Apr 2020, In : Food Chemistry. 310, 7 p., 125852.

Research output: Contribution to journalArticleScientificpeer-review

Activities 1980 2020

Suomen Keliakialiiton asiantuntijaneuvosto (External organisation)

Hanna Ahola (Expert member)
Jan 2020 → …

Activity: Membership typesMembership or other role in national/international committee, council, board

EASAC - the European Academies Science Advisory Council (External organisation)

Maija Tenkanen (Board member)
1 Jan 2020 → …

Activity: Membership typesMembership or other role in national/international committee, council, board

Sosioekonomiset erot päiväkoti-ikäisten lasten ruokavaliossa

Liisa Korkalo (Supervisor), Eva Roos (Supervisor), Henna Vepsäläinen (Supervisor)
1 Jan 2020 → …

Activity: Examination typesSupervisor or co-supervisor of doctoral thesis

The 6th InternationalVitamin Conference 2020

Vieno Piironen (Scientific Committee Member)
22 Sep 202025 Sep 2020

Activity: Participating in or organising an event typesOrganisation and participation in conferences, workshops, courses, seminars

6th ISEKI-Food Conference

Vieno Piironen (Scientific Committee Member)
8 Jul 202010 Jul 2020

Activity: Participating in or organising an event typesOrganisation and participation in conferences, workshops, courses, seminars

Prizes

Agronomiliiton vuoden vaikuttaja 2015

Hannu Salovaara (Recipient), 24 Oct 2015

Prize: Prizes and awards

Award, The Marcus Wallenberg prize

Maija Tenkanen (Recipient), 2003

Prize: Prizes and awards

Award for Masters Thesis

Ndegwa Maina (Recipient), 1 Sep 2006

Prize: Prizes and awards