Food processing

Publications

Research output per year 1995 2006 2008 2009 2010 2012 2017 2021 2022 2023 2024 2024

• 56 Article
• 9 Chapter
• 9 Conference contribution
• 4 Book
• 5 More
  • 2 Commissioned report
  • 1 Abstract
  • 1 Poster
  • 1 Review Article

Research output per year

Research output per year

Search results

• 2022

  Flavor challenges in extruded plant-based meat alternatives: A review

  Wang, Y., Tuccillo, F., Lampi, A.-M., Knaapila, A., Pulkkinen, M., Kariluoto, S., Coda, R., Edelmann, M., Jouppila, K., Sandell, M., Piironen, V. & Katina, K., May 2022, In: Comprehensive Reviews in Food Science and Food Safety. 21, 3, p. 2898-2929 32 p.

  Research output: Contribution to journal › Review Article › peer-review

  Open Access

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