Projects per year
Organisation profile
The multidisciplinary research team is interested is exploring solutions for ensuring the sustainability of food systems in the future. The special focus of the group is in the assessment of the potential of novel technologies considering environmental, economic and social dimensions of sustainability.
International and National Collaboration
Publications and projects within past five years.
Profiles
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Anne Honkanen
- Department of Agricultural Sciences - Postdoctoral Researcher
- Ruralia Institute, Mikkeli - Postdoctoral Researcher
- Future Sustainable Food Systems
Person: U2 Teaching and research staff
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Natasha Järviö
- Department of Agricultural Sciences - Postdoctoral Researcher
- Helsinki Institute of Sustainability Science (HELSUS)
- Future Sustainable Food Systems
Person: Visiting scholar, U1 Research and teaching staff, U2 Teaching and research staff
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Yumi Kobayashi
- Helsinki Institute of Sustainability Science (HELSUS)
- Plant Production Sciences
- Future Sustainable Food Systems
Person: U2 Teaching and research staff
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Venla Vilhelmiina Kyttä
- Future Sustainable Food Systems
- Doctoral Programme in Sustainable Use of Renewable Natural Resources - Supervisor for doctoral programme
Person: Visiting scholar
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The current state and development needs of education in organic food and farming (LUKOKE)
Honkanen, A., Väisänen, H., Mynttinen, R. & Poelert, J.
01/01/2023 → 31/08/2024
Project: Ministry funding
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Building Ecosystem services into Life cycle assessment
Tuomisto, H., Kyttä, V. V. & Karimaa, A.
01/01/2021 → …
Project: Research project
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The carbon footprint of beef in integrated milk and meat production systems
Tuomisto, H., Roitto, M. & Kyttä, V. V.
01/01/2020 → …
Project: Research project
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RNH: Climate KIC – CSA Regional Nordic Hub (RNH): Alternative green and blue plant-based protein production in the Nordic Bioeconomy
01/01/2019 → …
Project: Other project
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A multi-level perspective of potential transition pathways towards cultured meat: Finnish and German political stakeholder perceptions
Moritz, J., McPartlin, M. L. L., Tuomisto, H. & Ryynänen, T., Nov 2023, In: Research Policy. 52, 9, 15 p., 104866.Research output: Contribution to journal › Article › Scientific › peer-review
Open AccessFile -
A rebalanced discussion of the roles of livestock in society
Herzon, I., Mazac, R., Erkkola, M., Garnett, T., Hansson, H., Kaljonen, M., Kortetmäki, T., Lonkila, A., Jonell, M., Niva, M., Pajari, A-M., Tribaldos, T. M., Toivonen, M., Tuomisto, H., Koppelmäki, K. & Röös, E., 11 Oct 2023, In: Nature food. 4, 11, p. 926-927 2 p.Research output: Contribution to journal › Letter › Scientific › peer-review
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Environmental and nutritional Life Cycle Assessment of novel foods in meals as transformative food for the future
Mazac, R., Järviö, N. & Tuomisto, H., 10 Jun 2023, In: Science of the Total Environment. 876, 13 p., 162796.Research output: Contribution to journal › Article › Scientific › peer-review
Open AccessFile -
Food systems transformation requires science–policy–society interfaces that integrate existing global networks and new knowledge hubs
Singh, B. K., Fraser, E. D. G., Arnold, T., Biermayr-Jenzano, P., Broerse, J. E. W., Brunori, G., Caron, P., De Schutter, O., Fabbri, K., Fan, S., Fanzo, J., Gajdzinska, M., Gurinovic, M., Hugas, M., McGlade, J., Nellemann, C., Njuki, J., Tuomisto, H. L., Tutundjian, S., Wesseler, J., & 2 others, Jan 2023, In: Nature food. 4, p. 1-3Research output: Contribution to journal › Letter › Scientific › peer-review
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Future food technologies and resilience of rural regions: Livestock farmers' perspectives on cellular agriculture
Räty, N. & Ryynänen, T., 2023.Research output: Conference materials › Abstract › peer-review
Activities
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Frontiers in sustainability (Journal)
Rachel Marie Mazac (Reviewer)
24 Mar 2023Activity: Publication peer-review and editorial work types › Peer review of manuscripts
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Voiko solumaatalous parantaa ruokajärjestelmien ympäristökestävyyttä?
Hanna Tuomisto (Speaker)
26 Jan 2023Activity: Talk or presentation types › Invited talk
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XXIXth European Society for Rural Sociology Congress
Toni Ryynänen (Attendee) & Niko Räty (Speaker: Presenter)
3 Jul 2023 → 7 Jul 2023Activity: Participating in or organising an event types › Organisation and participation in conferences, workshops, courses, seminars
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Custos at Rachel Mazac's PhD defence
Hanna Tuomisto (Supervisor)
17 May 2023Activity: Examination types › Opponent of doctoral dissertation
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ThingLink: Virtuaalinen navetta- ja sikalavierailu kotieläintieteen verkko-opetuksessa
Anne Honkanen (Speaker)
7 Mar 2023Activity: Talk or presentation types › Oral presentation
Prizes
Press/Media
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Can (and should) we remove animals from our food system?
30/11/2022
1 Media contribution
Press/Media: Press / Media
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Meat the future: Novel/future foods in sustainable diets
19/10/2022
1 Media contribution
Press/Media: Press / Media
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International/National News, Radio, and Media Coverage for “Incorporation of novel foods in European diets can reduce global warming potential, water use and land use by over 80%” in Nature Food
25/04/2022
1 item of Media coverage
Press/Media: Press / Media