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Keywords

  • 314 Health sciences
  • 3142 Public health care science, environmental and occupational health
  • Nutrition
  • Health behaviours

International and National Collaboration Publications and projects within past five years.

Publications 2011 2019

A cross-sectional study of children's temperament, food consumption and the role of food-related parenting practices

Kaukonen, R., Lehto, E., Ray, C., Vepsäläinen, H., Nissinen, K., Korkalo, L., Koivusilta, L., Sajaniemi, N., Erkkola, M. & Roos, E., 1 Jul 2019, In : Appetite. 138, p. 136-145 10 p.

Research output: Contribution to journalArticleScientificpeer-review

Open Access
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Increased health and well-being in preschools (DAGIS): rationale and design for a randomized controlled trial

Maatta, S., Lehto, R., Nislin, M., Ray, C., Erkkola, M., Sajaniemi, N., Roos, E. & DAGIS Res Grp, 18 Apr 2015, In : BMC Public Health. 15, 10 p., 402.

Research output: Contribution to journalArticleScientificpeer-review

Open Access
File

Mediation of parental educational level on fruit and vegetable intake among schoolchildren in ten European countries

Lehto, H., Ray, C., te Velde, S., Petrova, S., Duleva, V., Krawinkel, M., Behrendt, I., Papadaki, A., Kristjansdottir, A., Thorsdottir, I., Yngve, A., Lien, N., Lynch, C., Ehrenblad, B., Vaz de Almeida, M. D., Ribic, C. H., Simcic, I. & Roos, E., Jan 2015, In : Public Health Nutrition. 18, 1, p. 89-99 11 p.

Research output: Contribution to journalArticleScientificpeer-review

Predicting gender differences in liking for vegetables and preference for a variety of vegetables among 11-year-old children

Lehto, E., Ray, C. M-L., Haukkala, A. H., Yngve, A., Thorsdottir, I. & Roos, E. B., Jul 2015, In : Appetite. 95, p. 285-292 8 p.

Research output: Contribution to journalArticleScientificpeer-review