Ida Nikkilä - University of Helsinki

Emailida.nikkilahelsinkifi

Research activity per year

Curriculum vitae

Current Position:

Doctoral candidate, Food Science, University of Helsinki

Degrees awarded:

MSc, Food Chemistry, University of Helsinki (2017)

Fields of Science

416 Food Science
Polysaccharides

3 Article

Active food packaging through controlled in situ production and release of hexanal
Lehtonen, M., Kekäläinen, S., Nikkilä, I., Kilpeläinen, P., Tenkanen, M. & Mikkonen, K. S., 30 Mar 2020, In: Food chemistry. X. 5, 10 p., 100074.
Research output: Contribution to journal › Article › Scientific › peer-review

Open Access
File
Fungal Cell Biomass From Enzyme Industry as a Sustainable Source of Hydrocolloids
Nikkilä, I., Waldén, M., Maina, N., Tenkanen, M. & Mikkonen, K. S., 25 Sept 2020, In: Frontiers in Chemical Engineering. 2, 12 p.
Research output: Contribution to journal › Article › Scientific › peer-review

Open Access
File
Laccase/TEMPO oxidation in the production of mechanically strong arabinoxylan and glucomannan aerogels
Parikka, K. M., Nikkilä, I. E., Pitkänen, L. M., Ghafar, A., Sontag-Strohm, T. S. & Tenkanen, T. M., 2017, In: Carbohydrate Polymers. 175, p. 377-386 10 p.
Research output: Contribution to journal › Article › Scientific › peer-review

Open Access
File

2 Finished

REPLY: REassembly of fungal PoLYsaccharides for biocompatible interfaces (Academy of Finland)
Nikkilä, I. (Participant), Kuribayashi, T. (Participant), Tacer Caba, Z. (Participant), Varis, J. (Participant), Lankinen, P. (Participant) & Mikkonen, K. S. (Project manager)
01/09/2017 → 31/08/2022
Project: Research project
WOOD-PRO: Valorization of wood biorefinery products into novel functional hydrocolloids (Nordic Forest Research)
Bhattarai, M. (Participant), Nikkilä, I. (Participant), Ghafar, A. (Participant), Ramos-Diaz, J. M. (Participant), Lehtonen, M. (Participant) & Mikkonen, K. S. (Project manager)
01/01/2016 → 31/12/2018
Project: Research project