Research output per year
Research output per year
Personal profile
Education information
PhD
External positions
HELSUS Member
29 Nov 2017 → …
Fields of Science
- 5200 Other social sciences
International and National Collaboration
Publications and projects within past five years.
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Kestävä syöminen ja arkisten käytäntöjen muutos
Kaljonen, M. & Niva, M., Mar 2022, Planeetan kokoinen arki. Askelia kestävämpään politiikkaan. Laakso, S. & Aro, R. (eds.). Helsinki: Gaudeamus, p. 136-151 16 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter › Scientific › peer-review
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An Evaluation of the COVID-19 Pandemic and Perceived Social Distancing Policies in Relation to Planning, Selecting, and Preparing Healthy Meals: An Observational Study in 38 Countries Worldwide
Corona Cooking Survey Study Grp, De Backer, C., Vainio, A., Niva, M., Salmivaara, L., Mäkelä, J. & Torkkeli, K., 4 Feb 2021, In: Frontiers in nutrition. 7, 11 p., 621726.Research output: Contribution to journal › Article › Scientific › peer-review
Open AccessFile -
Citizen views on welfare and rights of farmed animals in food production
Niva, M. & Mäkelä, J., 2021, Justice and food security in a changing climate. Schübel, H. & Wallimann-Helmer, I. (eds.). Wageningen: Wageningen Academic Publishers, p. 289–294 6 p. 44. (Justice and food security in a changing climate).Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › Scientific › peer-review
Open AccessFile -
Esipuhe – ruokakulttuurin professoria juhlien
Autio, M. & Niva, M., 2021, (Accepted/In press) In: Suomen ainedidaktisen tutkimusseuran julkaisuja. Ainedidaktisia tutkimuksia. 5, 3, p. 1-4 4 p.Research output: Contribution to journal › Editorial › Scientific
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Muutoksia ruokavalinnoissa COVID-19-pandemian aikana: Kansainvälisen Corona Cooking Survey -tutkimuksen tuloksia Suomesta
Salmivaara, L., Niva, M., Torkkeli, K., Mäkelä, J. & Vainio, A., 5 Oct 2021, In: Sosiaalilääketieteellinen aikakauslehti. 58, 3, p. 304-319 15 p., 103230.Research output: Contribution to journal › Article › Scientific › peer-review
Open AccessFile
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SmartDairy: Climate-smart dairy: Assessing challenges, innovations, and solutions
Niva, M., Gaiani, S., Ala-Karvia, U., Lindblom, T. S. & Koponen, S.
01/04/2022 → 31/03/2025
Project: Research project
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SUFOCON: Sustainable food transition, practices and the normativities of consumption
15/01/2021 → 14/01/2023
Project: Research project
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EMBED: Embedding environmental sustainability norms in society
Vainio, A., Niva, M., Silfver-Kuhalampi, M. & Kupsala, S.
01/06/2020 → 31/05/2022
Project: Research project
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CCS: Corona Cooking Survey
Niva, M., Vainio, A., Salmivaara, L., Torkkeli, K. & Mäkelä, J.
01/04/2020 → …
Project: Research project
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EE-TRANS: Eating and Energy Use Reconfigured? Disruptions and Novel Transition Pathways in Food and Energy Systems
Niva, M., Laakso, S. & Heiskanen, E.
01/09/2018 → 31/08/2022
Project: Research project
Activities
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Sustainable eating and food consumption now and in the future.
Mari Niva (Invited speaker)
11 Sep 2929Activity: Talk or presentation types › Oral presentation
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Professori, dekaani Johanna Mäkelän juhlaseminaari 19.2.2021
Mari Niva (Chair of organizing committee) & Minna Autio (Chair of organizing committee)
19 Feb 2021Activity: Participating in or organising an event types › Organisation and participation in conferences, workshops, courses, seminars
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ilmastonmuutos ruokapöydässäsi
Janne Sivonen (Speaker), Mari Niva (Speaker), Kristina Lindström (Speaker) & Hanna Koivula (Speaker)
27 Oct 2021Activity: Talk or presentation types › Oral presentation
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Appetite (Journal)
Mari Niva (Reviewer)
15 Jun 2020Activity: Publication peer-review and editorial work types › Peer review of manuscripts
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European Sociological Assotiation (ESA) Research Network 5 (Sociology of Consumption Meeting 2020
Mari Niva (Speaker: Presenter) & Johanna Mäkelä (Speaker: Presenter)
26 Aug 2020 → 28 Aug 2020Activity: Participating in or organising an event types › Organisation and participation in conferences, workshops, courses, seminars