Photo of Minna Mikkola
  • Kampusranta 9 C, FRAMI 2. krs

    00014

    Finland

20052021
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Publications 2005 2019

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2010

Education about organic food and sustainability in Denmark, Finland, Italy and Norway: Findings from the iPOPY project

Roos, G. & Mikkola, M., 2010, Oslo: SIFO - National Institute for Consumer Research. 137 p. (Project Report; no. 9)

Research output: Book/ReportBookScientificpeer-review

2008

Organic and conventional public food procurement for youth in Finland

Mikkola, M., 2008, Ås: Bioforsk. 24 p. (iPOPY discussion paper; no. 2/2008)

Research output: Book/ReportBookScientificpeer-review

2006

Paikallinen ruokajärjestelmä: ympäristö- ja talousvaikutuksia sekä oppimishaasteita

Seppänen, L., Aro-Heinilä, E., Helenius, J., Hietala-Koivu, R., Ketomäki, H., Mikkola, M., Risku-Norja, H., Sinkkonen, M. & Virtanen, H., 2006, Mikkeli: Ruralia-instituutti. 115 p. (Raportteja / Helsingin yliopisto, Ruralia-instituutti; no. 9)

Research output: Book/ReportBookScientificpeer-review