Research output per year
Research output per year
Personal profile
Fields of Science
- 413 Veterinary science
Publications
- 2 Article
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High prevalence of Clostridium botulinum in vegetarian sausages
Pernu, N., Keto-Timonen, R., Lindström, M. & Korkeala, H., Oct 2020, In : Food Microbiology. 91, 5 p., 103512.Research output: Contribution to journal › Article › Scientific › peer-review
Open AccessFile -
Bakteerien monimuotoisuus haaste Clostridium botulinum riskinhallinnassa
Pernu, N., Mertaoja, A. & Lindström, M., 2019, In : Kehittyvä Elintarvike. 6, p. 46-47 2 p.Research output: Contribution to journal › Article › Professional
Activities
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Clostridium botulinum ryhmän II kantojen itiöiden lämmönkestävyys ja kasvu kylmässä
Noora Pernu (Speaker)
5 Jun 2019Activity: Talk or presentation types › Oral presentation
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11th International Conference on the MolecularBiology and Pathogenesis of the Clostridia
Noora Pernu (Attendee)
2019Activity: Participating in or organising an event types › Organisation and participation in conferences, workshops, courses, seminars
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Clostridium botulinum ryhmän II itiöiden lämmönkestävyys ja kasvu kylmässä
Noora Pernu (Speaker)
15 May 2019Activity: Talk or presentation types › Oral presentation