Research output per year
Research output per year
Personal profile
Fields of Science
- 413 Veterinary science
Publications
- 2 Article
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High prevalence of Clostridium botulinum in vegetarian sausages
Pernu, N., Keto-Timonen, R., Lindström, M. & Korkeala, H., Oct 2020, In: Food Microbiology. 91, 5 p., 103512.Research output: Contribution to journal › Article › Scientific › peer-review
Open AccessFile -
Bakteerien monimuotoisuus haaste Clostridium botulinum riskinhallinnassa
Pernu, N., Mertaoja, A. & Lindström, M., 2019, In: Kehittyvä Elintarvike. 6, p. 46-47 2 p.Research output: Contribution to journal › Article › Professional
Projects
- 1 Finished
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WE23/Pernu Noora
Pernu, N. (Project manager) & Kukko, K. M. (Participant)
24/04/2023 → 30/04/2024
Project: Foundations (Private Foundations, Non-Profit Foundations, Charitable Trusts)
Activities
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An Old Foe In New Plant-based Products - Clostridium botulinum
Pernu, N. (Speaker)
5 May 2022Activity: Talk or presentation types › Oral presentation
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Clostridium botulinum ryhmän II kantojen itiöiden lämmönkestävyys ja kasvu kylmässä
Pernu, N. (Speaker)
5 Jun 2019Activity: Talk or presentation types › Oral presentation
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11th International Conference on the MolecularBiology and Pathogenesis of the Clostridia
Pernu, N. (Attendee)
2019Activity: Participating in or organising an event types › Organisation and participation in conferences, workshops, courses, seminars
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Clostridium botulinum ryhmän II itiöiden lämmönkestävyys ja kasvu kylmässä
Pernu, N. (Speaker)
15 May 2019Activity: Talk or presentation types › Oral presentation