Yujie Wang – Projects — University of Helsinki

Research activity per year

If you made any changes in Pure these will be visible here soon.

1 Finished

1 results

Finished

FOODLIPS: FOOD LIPid interfaces Stabilized by xylan- and betaglucan rich cereal residues (Lantmännen Research Foundation)
Wang, Y., Valoppi, F. & Mikkonen, K. S.
01/05/2018 → 30/04/2020
Project: Research project