| event | Bioavailability 2018: Understanding the bioavailability of micronutrients and bioactive compounds for improved public health |
|---|---|
| location | Norwich, United Kingdom |
| Period | 10 Sep 2018 → 13 Sep 2018 |
Poster Prize: Replacing dietary animal proteins with plant proteins dose-dependently decreases the gastrointestinal formation of N-nitroso compounds in healthy volunteers
- Essi Päivärinta (Recipient)
Prize: Prizes and awards