BACCHUS Beneficial effects of dietary bioactive peptides and polyphenols on cardiovascular health in humans

Project: Research project

EU-funded project

Status	Finished
Effective start/end date	30/10/2012 → 30/10/2016

Validated Method for the Characterization and Quantification of Extractable and Nonextractable Ellagitannins after Acid Hydrolysis in Pomegranate Fruits, Juices, and Extracts
Garcia-Villalba, R., Carlos Espin, J., Aaby, K., Alasalvar, C., Heinonen, M., Jacobs, G., Voorspoels, S., Koivumaki, T., Kroon, P. A., Pelvan, E., Saha, S. & Tomas-Barberan, F. A., 29 Jul 2015, In: Journal of Agricultural and Food Chemistry. 63, 29, p. 6555-6566 12 p.
Research output: Contribution to journal › Article › Scientific › peer-review

Project Details