Cultured meat in post-animal bioeconomy – changing relationships between humans and farmed animals
- Ryynänen, Toni (PI)
- Tuomisto, Hanna (Participant)
- Hyyryläinen, Torsti (Participant)
- Heinonen, Visa (Participant)
- Moritz, Jana (Participant)
- Järviö, Natasha (Participant)
- Helsinki Institute of Sustainability Science (HELSUS)
- Future Sustainable Food Systems
- Ruralia Institute, Mikkeli
- Department of Agricultural Sciences
- Human in Digital and Sustainable Economies
- Department of Economics and Management
- Consumer Economics
- Doctoral Programme in Political, Societal and Regional Change
- Doctoral Programme in Sustainable Use of Renewable Natural Resources
- Ruralia Institute