Cultured meat in post-animal bioeconomy – changing relationships between humans and farmed animals

Search results

• What is the lowest-carbon protein?

  Hanna Tuomisto

  16/12/2022

  1 item of Media coverage

  Press/Media: Press / Media

• Muuttuu vaan ei mullistu

  Hanna Tuomisto

  01/08/2022

  1 item of Media coverage

  Press/Media: Press / Media

• Maatila tuottaa lihaa ilman eläimiä – Tältäkö näyttää maaseudun tulevaisuus?

  Hanna Tuomisto

  21/06/2021

  1 item of Media coverage

  Press/Media: Press / Media

• Helsingin Sanomat: Ruuan Vallankumous

  Hanna Tuomisto

  03/01/2021

  1 item of Media coverage

  Press/Media: Press / Media

• Interview about cultured meat at MTV3 After five -program

  Hanna Tuomisto

  07/12/2020

  1 item of Media coverage

  Press/Media: Press / Media

• Lab-Grown Meat: We Grill It

  Hanna Tuomisto

  08/10/2020

  1 item of Media coverage

  Press/Media: Press / Media

• Are You Ready To Eat Lab Meat?

  Hanna Tuomisto

  01/06/2020

  1 Media contribution

  Press/Media: Press / Media

• Are You Ready To Eat Lab Meat?

  Hanna Tuomisto

  01/06/2020

  1 item of Media coverage

  Press/Media: Press / Media

• Viljeltyä lihaa lautaselle?

  Hanna Tuomisto

  10/02/2020

  1 item of Media coverage

  Press/Media: Press / Media