Cultured meat in post-animal bioeconomy – changing relationships between humans and farmed animals

Research output

Research output per year 2019 2019 2020 2021 2022 2022

• 7 Abstract
• 7 Article
• 1 Chapter
• 1 Comment/debate

Research output per year

Research output per year

Search results

• 2021

  Suomalaisten näkemyksiä solumaatalouden ja synteettisen proteiinituotannon vaikutuksista maatalouteen ja maaseutuihin

  Ryynänen, T., 2021, p. 14-15. 1 p.

  Research output: Conference materials › Abstract

  Open Access

  File
• 2020

  Environmental impacts of replacing dairy production with cellular agriculture

  Tuomisto, H., 2020.

  Research output: Conference materials › Abstract › peer-review

• Life cycle assessment of cultured meat -current state of the art and future research needs

  Tuomisto, H., 2020.

  Research output: Conference materials › Abstract › peer-review

• Meat revisited? Qualitative content analysis on the developing meanings of cultured meat in online news comments

  Ryynänen, T. & Toivanen, A. I., 2020, p. 66. 1 p.

  Research output: Conference materials › Abstract

  Open Access

  File
• 2019

  Cultured Meat in the Social Science Research: A Tentative Classification of the Challenges

  Ryynänen, T., Räty, N. S. & Tuomisto, H., Oct 2019, p. 38. 1 p.

  Research output: Conference materials › Abstract

  Open Access

  File

• In Search of a Structure to Come: A Meaning System of Cultured Meat in Finland?

  Ryynänen, T. & Toivanen, A. I., 2019, p. 18. 1 p.

  Research output: Conference materials › Abstract › peer-review

  Open Access

  File

• The Potential of Cellular Agriculture to Reduce Environmental Impacts of Food Systems

  Tuomisto, H., Ernst, E. E., Järviö, N., Maljanen, N-L., Mazac, R. M., Moritz, J., Räty, N. S. & Ryynänen, T., 2019, p. 9-10. 2 p.

  Research output: Conference materials › Abstract › peer-review

  Open Access

  File