Cultured meat in post-animal bioeconomy – changing relationships between humans and farmed animals

Research output

Research output per year 2019 2019 2020 2021 2022 2022

• 7 Abstract
• 7 Article
• 1 Chapter
• 1 Comment/debate

Research output per year

Research output per year

Search results

• 2022

  Environmental benefits of eating mycoprotein

  Tuomisto, H., May 2022, In: Nature. 605, p. 34-35 2 p.

  Research output: Contribution to journal › Comment/debate › Scientific