Project Details
| Short title | OATS |
|---|---|
| Status | Finished |
| Effective start/end date | 01/07/2021 → 31/12/2022 |
Designing Oat Sourdough for improved bread flavor and texture (Lantmännen Research Foundation)
- Coda, Rossana (Project manager)
- Katina, Kati (Participant)
- Cera, Silvia (Participant)
Project: Research project