Activities per year
Project Details
Layman's description
The FreshPack project prepares the commercialization of a research based idea and promotes its development as a new business.
Status | Finished |
---|---|
Effective start/end date | 01/09/2019 → 31/08/2021 |
Fields of Science
- 416 Food Science
- Packaging technology
- Postharvesting technology
- Fruit
- Vegetables
- Berries
Activities
- 1 Oral presentation
-
Conference talk: Active polysaccharide matrices for extending the shelf-life of fresh plant products
Mikkonen, K. S. (Speaker)
10 Nov 2021Activity: Talk or presentation types › Oral presentation