Project Details
Acronym | HEMISURF |
---|---|
Status | Finished |
Effective start/end date | 01/01/2019 → 31/12/2021 |
Fields of Science
- 416 Food Science
- Emulsions
- Polysaccharides
- Lipids
Project: Research project
Acronym | HEMISURF |
---|---|
Status | Finished |
Effective start/end date | 01/01/2019 → 31/12/2021 |