Nordic Network of Cultured Meat Researchers

Tuomisto, Hanna (Principal Investigator)
Moritz, Jana (Participant)
Ryynänen, Toni (Participant)
Räty, Niko (Participant)

Project: Other project

Status	Finished
Effective start/end date	18/02/2020 → 30/06/2022

1 Review Article

Critical review of cultivated meat from a Nordic perspective
Rasmussen, M. K., Gold, J., Kaiser, M. W., Moritz, J., Räty, N., Beate Rønning, S., Ryynänen, T., Skrivergaard, S., Ström, A., Therkildsen, M., Tuomisto, H. & Young, J. F., 2024, In: Trends in Food Science & Technology. 104336.
Research output: Contribution to journal › Review Article › peer-review

Open Access
File

2 Oral presentation

Environmental impacts of cultured meat
Tuomisto, H. (Speaker)
18 Nov 2021
Activity: Talk or presentation types › Oral presentation
Environmental impacts of cultured meat
Tuomisto, H. (Speaker)
13 Apr 2021
Activity: Talk or presentation types › Oral presentation