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The change in the use of local foods in public kitchens and its regional economic effects
Viitaharju, Leena
(Project manager)
Kujala, Susanna
(Participant)
Hakala, Outi
(Participant)
Trogen, Ada
(Participant)
Törmä, Hannu
(Participant)
Ruralia Institute, Seinäjoki
Overview
Publications
(3)
Activities
(1)
Research output
Research output per year
2020
2020
2020
2
Article
1
Commissioned report
Research output per year
Research output per year
1 results
Publication Year, Title
(descending)
Publication Year, Title
(ascending)
Title
Type
Filter
Commissioned report
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2020
Lähiruoka puheissa ja teoissa - Julkiskeittiöiden lähiruoan käytön muutos vuosien 2013 ja 2019 välillä
Viitaharju, L.
,
Kujala, S.
,
Hakala, O.
&
Trogen, A. J.
,
2020
,
University of Helsinki, Ruralia Institute
.
86 p.
(Raportteja; no. 201)
Research output
:
Book/Report
›
Commissioned report
›
Professional
Open Access