Annals of the caliphs’ kitchen: Ibn Sayyār al-Warrāq’s tenth-century Baghdadi cookbook by al-Muẓaffar ibn Naṣr ibn Sayyār al-Warrāq. English translation with introduction and glossary by Nawal Nasrallah, Arabic text edited by Kaj Öhrnberg and Sahban Mroueh.

    Research output: Chapter in Book/Report/Conference proceedingChapterScientificpeer-review

    Original languageMultilingual
    Title of host publicationIslamic history and civilization, vol. 70. Leiden: Brill 2007
    PublisherBrill
    Publication date2007
    Pagesx+867; 42
    Publication statusPublished - 2007
    MoE publication typeA3 Book chapter

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