Assessing the consumer acceptance and market potential of alternative meats

Research output: Book/ReportCommissioned reportProfessional

Original languageEnglish
Place of PublicationAlberta
PublisherDepartment of Rural Economy, University of Alberta
VolumeProject Report, Number 07-01
Publication statusPublished - 2007
MoE publication typeD4 Published development or research report or study

Cite this

Steiner, B. E. (2007). Assessing the consumer acceptance and market potential of alternative meats. Alberta: Department of Rural Economy, University of Alberta.