Biofilm formation, virulence and antimicrobial resistance of different Campylobacter jejuni isolates from a poultry slaughterhouse

Lourdes García Sánchez; Beatriz Melero; Isabel Jaime; Mirko Rossi; Irene Ortega; Jordi Rovira

doi:10.1016/j.fm.2019.05.016

Biofilm formation, virulence and antimicrobial resistance of different Campylobacter jejuni isolates from a poultry slaughterhouse

Lourdes García Sánchez, Beatriz Melero, Isabel Jaime, Mirko Rossi, Irene Ortega, Jordi Rovira

Food Hygiene and Environmental Health

Research output: Contribution to journal › Article › Scientific › peer-review

Original language	English
Journal	Food Microbiology
Volume	83
Pages (from-to)	193-199
Number of pages	7
ISSN	0740-0020
DOIs	https://doi.org/10.1016/j.fm.2019.05.016
Publication status	Published - Oct 2019
MoE publication type	A1 Journal article-refereed

Fields of Science

Environmental survival
Resistance
PFGE
MLST
Whole genome sequencing (WGS)
Virulence factors
EFFLUX PUMP CMEABC
PRODUCTION CHAIN
CHICKEN JUICE
SURVIVAL
BROILER
MEAT
CONTAMINATION
STRAINS
RETAIL
COLONIZATION
416 Food Science

Access to Document

10.1016/j.fm.2019.05.016

Cite this

@article{4ef638066997408fb65cf0f4b71f40a7,

title = "Biofilm formation, virulence and antimicrobial resistance of different Campylobacter jejuni isolates from a poultry slaughterhouse",

keywords = "Environmental survival, Resistance, PFGE, MLST, Whole genome sequencing (WGS), Virulence factors, EFFLUX PUMP CMEABC, PRODUCTION CHAIN, CHICKEN JUICE, SURVIVAL, BROILER, MEAT, CONTAMINATION, STRAINS, RETAIL, COLONIZATION, 416 Food Science",

author = "{Garc{\'i}a S{\'a}nchez}, Lourdes and Beatriz Melero and Isabel Jaime and Mirko Rossi and Irene Ortega and Jordi Rovira",

year = "2019",

month = oct,

doi = "10.1016/j.fm.2019.05.016",

language = "English",

volume = "83",

pages = "193--199",

journal = "Food Microbiology",

issn = "0740-0020",

publisher = "Academic press",

}

TY - JOUR

T1 - Biofilm formation, virulence and antimicrobial resistance of different Campylobacter jejuni isolates from a poultry slaughterhouse

AU - García Sánchez, Lourdes

AU - Melero, Beatriz

AU - Jaime, Isabel

AU - Rossi, Mirko

AU - Ortega, Irene

AU - Rovira, Jordi

PY - 2019/10

Y1 - 2019/10

KW - Environmental survival

KW - Resistance

KW - PFGE

KW - MLST

KW - Whole genome sequencing (WGS)

KW - Virulence factors

KW - EFFLUX PUMP CMEABC

KW - PRODUCTION CHAIN

KW - CHICKEN JUICE

KW - SURVIVAL

KW - BROILER

KW - MEAT

KW - CONTAMINATION

KW - STRAINS

KW - RETAIL

KW - COLONIZATION

KW - 416 Food Science

U2 - 10.1016/j.fm.2019.05.016

DO - 10.1016/j.fm.2019.05.016

M3 - Article

SN - 0740-0020

VL - 83

SP - 193

EP - 199

JO - Food Microbiology

JF - Food Microbiology

ER -