Biofilm formation, virulence and antimicrobial resistance of different Campylobacter jejuni isolates from a poultry slaughterhouse

Lourdes García Sánchez, Beatriz Melero, Isabel Jaime, Mirko Rossi, Irene Ortega, Jordi Rovira

Research output: Contribution to journalArticleScientificpeer-review

Original languageEnglish
JournalFood Microbiology
Volume83
Pages (from-to)193-199
Number of pages7
ISSN0740-0020
DOIs
Publication statusPublished - Oct 2019
MoE publication typeA1 Journal article-refereed

Fields of Science

  • Environmental survival
  • Resistance
  • PFGE
  • MLST
  • Whole genome sequencing (WGS)
  • Virulence factors
  • EFFLUX PUMP CMEABC
  • PRODUCTION CHAIN
  • CHICKEN JUICE
  • SURVIVAL
  • BROILER
  • MEAT
  • CONTAMINATION
  • STRAINS
  • RETAIL
  • COLONIZATION
  • 416 Food Science

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