Original language | English |
---|---|
Journal | Journal of Applied Microbiology |
Volume | 133 |
Issue number | 1 |
Number of pages | 15 |
ISSN | 1364-5072 |
DOIs | |
Publication status | Published - Jul 2022 |
MoE publication type | A1 Journal article-refereed |
Fields of Science
- 416 Food Science
- bioprocessing
- enzymes
- fermentation
- food
- Lactic acid bacteria
- SOURDOUGH FERMENTATION
- QUALITY
- VALORISATION
- lactic acid bacteria
- WASTE BREAD
- BEVERAGE
- WHEAT-FLOUR
- GABA
- ACRYLAMIDE
- INDEX
- IMPACTS
Equipment
-
Viikki Research Farm; including Muddusjärvi and Suitia resources (LS-RIA/ Research Stations)
Jokiniemi, T. (Manager)
Faculty of Agriculture and ForestryFacility/equipment: Core Facility