Cultured Meat in the Social Science Research:  A Tentative Classification of the Challenges

Research output: Conference materials › Abstract

Translated title of the contribution	Viljelty liha yhteiskuntatieteellisessä tutkimuksessa - haasteiden alustava luokittelu
Original language	English
Pages	38
Number of pages	1
Publication status	Published - Oct 2019
MoE publication type	Not Eligible
Event	5th International Scientific Conference on Cultured Meat - Crowne Plaza, Maastricht, Netherlands Duration: 6 Oct 2019 → 8 Oct 2019 Conference number: 5 https://www.culturedmeatconference.com/

Conference	5th International Scientific Conference on Cultured Meat
Country/Territory	Netherlands
City	Maastricht
Period	06/10/2019 → 08/10/2019
Internet address	https://www.culturedmeatconference.com/

Fields of Science

@conference{dc6eaf2508304b72851add4227c006e0,

title = "Cultured Meat in the Social Science Research: A Tentative Classification of the Challenges",

keywords = "4111 Agronomy",

author = "Toni Ryyn{\"a}nen and R{\"a}ty, {Niko Santeri} and Hanna Tuomisto",

year = "2019",

month = oct,

language = "English",

pages = "38",

note = "null ; Conference date: 06-10-2019 Through 08-10-2019",

url = "https://www.culturedmeatconference.com/",

}