Dietary fat intake and quality in long-term care residents in two cohorts assessed 10 years apart

Research output: Contribution to journalArticleScientificpeer-review

Original languageEnglish
Article number31
JournalBMC Nutrition
Volume8
Issue number1
Number of pages10
ISSN2055-0928
DOIs
Publication statusPublished - 12 Apr 2022
MoE publication typeA1 Journal article-refereed

Fields of Science

  • Fat quality
  • Fat composition
  • Saturated fatty acids
  • Monounsaturated fatty acids
  • Polyunsaturated fatty acids
  • Long-term care
  • MINI-NUTRITIONAL ASSESSMENT
  • OLDER-ADULTS
  • FRAILTY
  • LIVER
  • N-6
  • INFLAMMATION
  • DISEASE
  • HEALTH
  • ACIDS
  • 3143 Nutrition

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