Eating Sustainably?: Practices and Background Factors of Ecological Food Consumption in Four Nordic Countries

Mari Helena Niva; Marke Johanna Mäkelä; Nina Annika Amanda Kahma; Unni Kjærnes

doi:10.1007/s10603-014-9270-4

Eating Sustainably? Practices and Background Factors of Ecological Food Consumption in Four Nordic Countries

Mari Helena Niva, Marke Johanna Mäkelä, Nina Annika Amanda Kahma, Unni Kjærnes

Research output: Contribution to journal › Article › Scientific › peer-review

Original language	English
Journal	Journal of Consumer Policy
Volume	37
Issue number	4
Pages (from-to)	465-484
Number of pages	20
ISSN	0168-7034
DOIs	https://doi.org/10.1007/s10603-014-9270-4
Publication status	Published - 2014
MoE publication type	A1 Journal article-refereed

Fields of Science

5141 Sociology
416 Food Science

Access to Document

10.1007/s10603-014-9270-4

Food in Nordic Everyday Life: A comparative survey of change and stability in eating patterns
Holm, L., Mäkelä, J., Gronow, J., Niva, M., Bøker Lund, T., Kjaernes, U. & Pipping Ekström, M.
01/03/2011 → 31/03/2015
Project: Research project

Cite this

@article{3c88e7f1910146408356d7ffbf5c2cf6,

title = "Eating Sustainably?: Practices and Background Factors of Ecological Food Consumption in Four Nordic Countries ",

keywords = "5141 Sociology, 416 Food Science",

author = "Niva, {Mari Helena} and M{\"a}kel{\"a}, {Marke Johanna} and Kahma, {Nina Annika Amanda} and Unni Kj{\ae}rnes",

year = "2014",

doi = "10.1007/s10603-014-9270-4",

language = "English",

volume = "37",

pages = "465--484",

journal = "Journal of Consumer Policy",

issn = "0168-7034",

publisher = "SPRINGER NEW YORK LLC",

number = "4",

}

TY - JOUR

T1 - Eating Sustainably?

T2 - Practices and Background Factors of Ecological Food Consumption in Four Nordic Countries

AU - Niva, Mari Helena

AU - Mäkelä, Marke Johanna

AU - Kahma, Nina Annika Amanda

AU - Kjærnes, Unni

PY - 2014

Y1 - 2014

KW - 5141 Sociology

KW - 416 Food Science

U2 - 10.1007/s10603-014-9270-4

DO - 10.1007/s10603-014-9270-4

M3 - Article

VL - 37

SP - 465

EP - 484

JO - Journal of Consumer Policy

JF - Journal of Consumer Policy

SN - 0168-7034

IS - 4

ER -

Eating Sustainably? Practices and Background Factors of Ecological Food Consumption in Four Nordic Countries

Fields of Science

Access to Document

Projects

­Food in Nordic Everyday Life: A comparative survey of change and stability in eating patterns

Cite this

Food in Nordic Everyday Life: A comparative survey of change and stability in eating patterns