Effects of different barley and oat varieties on methane production, digestibility, and fermentation pattern in vitro

Petra Fant, Mohammad Ramin, Seija Jaakkola, Åsa Grimberg, Anders Carlsson, Pekka Huhtanen

Research output: Contribution to journalArticleScientificpeer-review

Original languageEnglish
JournalJournal of Dairy Science
Volume103
Issue number2
Pages (from-to)1404-1415
Number of pages12
ISSN0022-0302
DOIs
Publication statusPublished - Feb 2020
MoE publication typeA1 Journal article-refereed

Fields of Science

  • oats
  • barley
  • methane
  • in vitro
  • NEUTRAL DETERGENT FIBER
  • NONSTARCH POLYSACCHARIDES
  • RUMEN FERMENTATION
  • AVENA-SATIVA
  • DAIRY-COWS
  • EMISSIONS
  • DIGESTION
  • DIETARY
  • PROTEIN
  • MILK
  • 412 Animal science, dairy science

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