@article{d728b1dabbe44704b52b48fcb98e948a,
title = "Eliminating cows'milk, but not wheat, barley or rye, increases the risk of growth deceleration and nutritional inadequacies",
keywords = "Children, Elimination diet, Food allergies, Growth, Nutritional intake, MILK EXCLUSION DIET, NUTRIENT INTAKE, FOOD ALLERGIES, YOUNG-CHILDREN, FOLLOW-UP, PARENTAL REPORTS, SCHOOL-AGE, FORMULA, CONSUMPTION, INFANTS, 3123 Gynaecology and paediatrics, 3142 Public health care science, environmental and occupational health",
author = "Jetta Tuokkola and P{\"a}ivi Luukkainen and Jaakko Nevalainen and Suvi Ahonen and Jorma Toppari and Jorma Ilonen and Riitta Veijola and Mikael Knip and Virtanen, {Suvi M.} and Minna Kaila",
year = "2017",
month = jul,
doi = "10.1111/apa.13846",
language = "English",
volume = "106",
pages = "1142--1149",
journal = "Acta Paediatrica",
issn = "0803-5253",
publisher = "Wiley",
number = "7",
}