Food Cultures and Critical Sustainability

Parker Krieg (Editor), Steven Hartman (Editor), Lea Rekow (Editor)

Research output: Book/ReportAnthology or special issueScientificpeer-review

Original languageEnglish
Place of PublicationSwitzerland
PublisherMDPI AG
ISBN (Electronic)ISSN 2076-0787
Publication statusE-pub ahead of print - 2021
MoE publication typeC2 Edited book

Publication series

NameHumanities

Fields of Science

  • 1172 Environmental sciences
  • 519 Social and economic geography
  • 6122 Literature studies

Cite this

Krieg, P., Hartman, S., & Rekow, L. (Eds.) (2021). Food Cultures and Critical Sustainability. (Humanities). Switzerland: MDPI AG.