@article{b5854b445a0d44508711d00bdc38689e,
title = "Formation and characterization of three-component-sorbitan monoester surfactant, oil and water-creams",
keywords = "creams, surfactants, sorbitan monoesters, viscoelasticity, rheology, interfacial tension, INTRAVENOUS FAT EMULSIONS, RHEOLOGICAL PROPERTIES, SORBITAN MONOESTERS, PHYSICAL STABILITY, MIXED EMULSIFIERS, CHAIN-LENGTH, AMINO-ACIDS, SYSTEMS, MONOLAYERS, BEHAVIOR",
author = "M Korhonen and J Hirvonen and L Peltonen and O Antikainen and L Yrjanainen and J Yliruusi",
year = "2004",
doi = "10.1016/j.ijpharm.2003.09.020",
language = "English",
volume = "269",
pages = "227--239",
journal = "International Journal of Pharmaceutics",
issn = "0378-5173",
publisher = "Elsevier B.V.",
number = "1",
}