Gliadin Nanoparticles Induce Immune Tolerance to Gliadin in Mouse Models of Celiac Disease

Tobias L. Freitag, Joseph R. Podojil, Ryan M. Pearson, Frank J. Fokta, Cecilia Sahl, Marcel Messing, Leif C. Andersson, Katarzyna Leskinen, Päivi Saavalainen, Lisa I. Hoover, Kelly Huang, Deborah Phippard, Sanaz Maleki, Nicholas J. C. King, Lonnie D. Shea, Stephen D. Miller, Seppo K. Meri, Daniel R. Getts

Research output: Contribution to journalArticleScientificpeer-review

Original languageEnglish
JournalGastroenterology
Volume158
Issue number6
Pages (from-to)1667-+
Number of pages27
ISSN0016-5085
DOIs
Publication statusPublished - May 2020
MoE publication typeA1 Journal article-refereed

Fields of Science

  • T-CELLS
  • TRANSGLUTAMINASE 2
  • DELIVERY
  • GLUTEN
  • EXPRESSION
  • MACROPHAGES
  • PEPTIDES
  • CHILDREN
  • ANTIGENS
  • PLATFORM
  • 3121 Internal medicine

Cite this

Freitag, T. L., Podojil, J. R., Pearson, R. M., Fokta, F. J., Sahl, C., Messing, M., Andersson, L. C., Leskinen, K., Saavalainen, P., Hoover, L. I., Huang, K., Phippard, D., Maleki, S., King, N. J. C., Shea, L. D., Miller, S. D., Meri, S. K., & Getts, D. R. (2020). Gliadin Nanoparticles Induce Immune Tolerance to Gliadin in Mouse Models of Celiac Disease. Gastroenterology, 158(6), 1667-+. https://doi.org/10.1053/j.gastro.2020.01.045