Hydroperoxide Formation of Steryl Ester

Research output: Contribution to journalConference articleScientificpeer-review

Original languageEnglish
JournalCzech Journal of Food Sciences
Volume27
Issue numberSuppl. 1
Pages (from-to)S224-S224
Number of pages1
ISSN1212-1800
Publication statusPublished - 2009
MoE publication typeA4 Article in conference proceedings
Event6th Chemical Reactions in Food Conferene - Prague, Czech Republic
Duration: 13 May 200915 May 2009

Fields of Science

  • steryl ester
  • autoxidation
  • hydroperoxide
  • HPLC
  • 416 Food Science

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