Inhibition of foodborne bacteria by antibacterial coatings printed onto food packaging films

P. Widsten, B. B. Mesic, C. D. Cruz, G. C. Fletcher, M. A. Chycka

Research output: Contribution to journalArticleScientificpeer-review

Original languageEnglish
JournalJournal of Food Science and Technology
Volume54
Issue number8
Pages (from-to)2379-2386
Number of pages8
ISSN0022-1155
DOIs
Publication statusPublished - Jul 2017
Externally publishedYes
MoE publication typeA1 Journal article-refereed

Fields of Science

  • Coatings
  • Bacteria
  • Inhibition
  • Shelf-life
  • Printing
  • FISH SPOILAGE BACTERIA
  • INDICA L. KERNELS
  • PHENOLIC-COMPOUNDS
  • BY-PRODUCTS
  • ANTIOXIDANT ACTIVITY
  • ESSENTIAL OILS
  • SMOKED SALMON
  • SHELF-LIFE
  • EXTRACTS
  • MANGO

Cite this