Isoflavonoids and lignans in legumes: Nutritional and health aspects in humans

Witold M. Mazur, James A. Duke, Kristiina Wähälä, Sirpa Rasku, Herman Adlercreutz

Research output: Contribution to journalArticleScientificpeer-review

Original languageEnglish
JournalJournal of Nutritional Biochemistry
Pages (from-to)193-200
Number of pages8
Publication statusPublished - 1998
MoE publication typeA1 Journal article-refereed

Fields of Science

  • 116 Chemical sciences
  • 3141 Health care science

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