Keittiön kemiaa: Nopeasti mehukasta. Sidekudoksen vähyys tekee broilerista pikaruokaa

Kirsti Parkkinen , Kaija Rautavirta

Research output: Contribution to journal › Article › General public

Original language	Finnish
Journal	Helsingin Sanomat
ISSN	0355-2047
Publication status	Published - 4 Dec 2003
MoE publication type	E1 Popularised article, newspaper article

Cite this

@article{d118aa872ff148579e6a4e2b8c4de5df,

title = "Keitti{\"o}n kemiaa: Nopeasti mehukasta. Sidekudoksen v{\"a}hyys tekee broilerista pikaruokaa",

author = "Kirsti Parkkinen and Kaija Rautavirta",

year = "2003",

month = dec,

day = "4",

language = "suomi",

journal = "Helsingin Sanomat",

issn = "0355-2047",

publisher = "Helsingin Sanomat",

}