Mannans and xylans as stabilizers of a model oil-in-water beverage system

Kirsi Mikkonen, Maija Tenkanen, S Willför, K. B Hicks, M. P Yadav

Research output: Chapter in Book/Report/Conference proceedingConference contributionScientific

Original languageEnglish
Title of host publicationUnknown host publication
Publication date2008
Pages[251]-256
Publication statusPublished - 2008
MoE publication typeB3 Article in conference proceedings
EventConference on Gums and Stabilisers for the Food Industry - Cambridge, United Kingdom
Duration: 1 Jan 1800 → …

Bibliographical note

Royal Society of Chemistry;
978-0-85404-461-0;
ed. by Peter A. Williams, Glyn O. Phillips;

Fields of Science

  • 514 Sociology
  • 414 Agricultural biotechnology
  • 411 Agriculture and forestry

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