Method for producing a proteinous food composition

Research output: Patent

Abstract

Sontag-Strohm, T., Salovaara, H., Jiang, Z., Wu, W. & Xu, Y. 2013. Method for producing a proteinous food composition. WO 2014/174149A1.
Original languageEnglish
Publication Year30 Oct 2014
Publication statusPublished - 30 Oct 2014
MoE publication typeH1 Granted patent

Fields of Science

  • 416 Food Science

Cite this

Sontag-Strohm, T., Salovaara, H., Jiang, Z., Wu, W., & Xu, Y. (2014). IPC No. A23J1/00; A23J1/12; A23J1/14; A23J3/14; A23L1/10; A23L1/20; A23L1/211; A23L1/48. Method for producing a proteinous food composition. (Patent No. WO2014174149 (A1)). WIPO.
Sontag-Strohm, Tuula (Author) ; Salovaara, Hannu (Author) ; Jiang, Zhongqing (Author) ; Wu, Weijing (Author) ; Xu, Yi (Author). / Method for producing a proteinous food composition. WIPO. IPC No.: A23J1/00; A23J1/12; A23J1/14; A23J3/14; A23L1/10; A23L1/20; A23L1/211; A23L1/48. Patent No.: WO2014174149 (A1). Oct 30, 2014.
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title = "Method for producing a proteinous food composition",
abstract = "Sontag-Strohm, T., Salovaara, H., Jiang, Z., Wu, W. & Xu, Y. 2013. Method for producing a proteinous food composition. WO 2014/174149A1.",
keywords = "416 Food Science",
author = "Tuula Sontag-Strohm and Hannu Salovaara and Zhongqing Jiang and Weijing Wu and Yi Xu",
year = "2014",
month = "10",
day = "30",
language = "English",
publisher = "WIPO",
address = "Switzerland",
type = "Patent",
note = "WO2014174149 (A1); A23J1/00; A23J1/12; A23J1/14; A23J3/14; A23L1/10; A23L1/20; A23L1/211; A23L1/48",

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Sontag-Strohm, T, Salovaara, H, Jiang, Z, Wu, W & Xu, Y Oct. 30 2014, Method for producing a proteinous food composition, Patent No. WO2014174149 (A1), IPC No. A23J1/00; A23J1/12; A23J1/14; A23J3/14; A23L1/10; A23L1/20; A23L1/211; A23L1/48.

Method for producing a proteinous food composition. / Sontag-Strohm, Tuula; Salovaara, Hannu; Jiang, Zhongqing; Wu, Weijing; Xu, Yi.

WIPO. IPC No.: A23J1/00; A23J1/12; A23J1/14; A23J3/14; A23L1/10; A23L1/20; A23L1/211; A23L1/48. Patent No.: WO2014174149 (A1). Oct 30, 2014.

Research output: Patent

TY - PAT

T1 - Method for producing a proteinous food composition

AU - Sontag-Strohm, Tuula

AU - Salovaara, Hannu

AU - Jiang, Zhongqing

AU - Wu, Weijing

AU - Xu, Yi

PY - 2014/10/30

Y1 - 2014/10/30

N2 - Sontag-Strohm, T., Salovaara, H., Jiang, Z., Wu, W. & Xu, Y. 2013. Method for producing a proteinous food composition. WO 2014/174149A1.

AB - Sontag-Strohm, T., Salovaara, H., Jiang, Z., Wu, W. & Xu, Y. 2013. Method for producing a proteinous food composition. WO 2014/174149A1.

KW - 416 Food Science

M3 - Patent

M1 - WO2014174149 (A1)

Y2 - 2014/10/30

PB - WIPO

ER -

Sontag-Strohm T, Salovaara H, Jiang Z, Wu W, Xu Y. Method for producing a proteinous food composition. A23J1/00; A23J1/12; A23J1/14; A23J3/14; A23L1/10; A23L1/20; A23L1/211; A23L1/48. 2014 Oct 30.