Public health hazards: Biological hazards: Bacillus anthracis and Bacillus cereus

Research output: Chapter in Book/Report/Conference proceedingChapterScientificpeer-review

Original languageEnglish
Title of host publicationMeat Inspection and Control in the Slaughterhouse
EditorsThimjos Ninios, Janne Lundén, Hannu Korkeala, Maria Fredriksson-Ahomaa
Number of pages5
Place of PublicationChichester, West Sussex
PublisherJohn Wiley & Sons Ltd.
Publication dateAug 2014
ISBN (Print)978-1-118-52586-9
Publication statusPublished - Aug 2014
MoE publication typeA3 Book chapter

Bibliographical note

Chapter 13.2.1

Fields of Science

  • 413 Veterinary science

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