Role of csp genes in NaCl, pH, and ethanol stress response and motility in Clostridium botulinum ATCC 3502

Research output: Contribution to journalArticleScientificpeer-review

Original languageEnglish
JournalFood Microbiology
Volume46
Pages (from-to)463-470
Number of pages8
ISSN0740-0020
DOIs
Publication statusPublished - Apr 2015
MoE publication typeA1 Journal article-refereed

Fields of Science

  • Clostridium botulinum
  • cspA
  • cspB
  • cspC
  • Stress response
  • Motility
  • FOOD-BORNE BOTULISM
  • COLD SHOCK PROTEIN
  • LISTERIA-MONOCYTOGENES
  • ESCHERICHIA-COLI
  • GROWTH
  • TEMPERATURES
  • EXPRESSION
  • TOLERANCE
  • PRODUCTS
  • STRAINS
  • 416 Food Science
  • 413 Veterinary science

Cite this

@article{f192d14cb5ba4ec4bfab8f404a107889,
title = "Role of csp genes in NaCl, pH, and ethanol stress response and motility in Clostridium botulinum ATCC 3502",
keywords = "Clostridium botulinum, cspA, cspB, cspC, Stress response, Motility, FOOD-BORNE BOTULISM, COLD SHOCK PROTEIN, LISTERIA-MONOCYTOGENES, ESCHERICHIA-COLI, GROWTH, TEMPERATURES, EXPRESSION, TOLERANCE, PRODUCTS, STRAINS, 416 Food Science, 413 Veterinary science",
author = "Yagmur Derman and Henna S{\"o}derholm and Miia Lindstr{\"o}m and Hannu Korkeala",
year = "2015",
month = "4",
doi = "10.1016/j.fm.2014.09.004",
language = "English",
volume = "46",
pages = "463--470",
journal = "Food Microbiology",
issn = "0740-0020",
publisher = "ACADEMIC PRESS INC ELSEVIER SCIENCE",

}

Role of csp genes in NaCl, pH, and ethanol stress response and motility in Clostridium botulinum ATCC 3502. / Derman, Yagmur; Söderholm, Henna; Lindström, Miia; Korkeala, Hannu.

In: Food Microbiology, Vol. 46, 04.2015, p. 463-470.

Research output: Contribution to journalArticleScientificpeer-review

TY - JOUR

T1 - Role of csp genes in NaCl, pH, and ethanol stress response and motility in Clostridium botulinum ATCC 3502

AU - Derman, Yagmur

AU - Söderholm, Henna

AU - Lindström, Miia

AU - Korkeala, Hannu

PY - 2015/4

Y1 - 2015/4

KW - Clostridium botulinum

KW - cspA

KW - cspB

KW - cspC

KW - Stress response

KW - Motility

KW - FOOD-BORNE BOTULISM

KW - COLD SHOCK PROTEIN

KW - LISTERIA-MONOCYTOGENES

KW - ESCHERICHIA-COLI

KW - GROWTH

KW - TEMPERATURES

KW - EXPRESSION

KW - TOLERANCE

KW - PRODUCTS

KW - STRAINS

KW - 416 Food Science

KW - 413 Veterinary science

U2 - 10.1016/j.fm.2014.09.004

DO - 10.1016/j.fm.2014.09.004

M3 - Article

VL - 46

SP - 463

EP - 470

JO - Food Microbiology

JF - Food Microbiology

SN - 0740-0020

ER -