Testing safety of germinated rye sourdough in a celiac disease model based on the adoptive transfer of prolamin-primed memory T cells into lymphopenic mice

Research output: Contribution to journalArticleScientificpeer-review

Original languageEnglish
JournalAmerican Journal of Physiology: Gastrointestinal and Liver Physiology
Volume306
Issue number6
Pages (from-to)G526-G534
Number of pages9
ISSN0193-1857
DOIs
Publication statusPublished - Mar 2014
MoE publication typeA1 Journal article-refereed

Fields of Science

  • enteropathy
  • gluten
  • B cell
  • small intestine
  • GLUTEN
  • DEGRADATION
  • MECHANISM
  • PROTEASES
  • GLIADIN
  • WHEAT
  • 3111 Biomedicine

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