The Economy of Food: Tracing food production and consumption in the Castles of Kastelholm and Raseborg from the 14th to the 16th centuries

Research output: ThesisDoctoral Thesis

Original languageEnglish
Awarding Institution
  • Faculty of Arts
Place of PublicationHelsinki
Print ISBNs 978-951-51-6016-4
Electronic ISBNs978-951-51-6017-1
Publication statusPublished - May 2020
MoE publication typeG5 Doctoral dissertation (article)

Fields of Science

  • 615 History and Archaeology

Cite this