TOCOPHEROLS AND TOCOTRIENOLS IN FINNISH FOODS - DAIRY-PRODUCTS AND EGGS

E L SYVAOJA, V PIIRONEN, P VARO, P KOIVISTOINEN, K SALMINEN

Research output: Contribution to journal › Article › Scientific › peer-review

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@article{ea971ba8f457447a8a84771a1b43ad0d,

title = "TOCOPHEROLS AND TOCOTRIENOLS IN FINNISH FOODS - DAIRY-PRODUCTS AND EGGS",

author = "SYVAOJA, {E L} and V PIIRONEN and P VARO and P KOIVISTOINEN and K SALMINEN",

year = "1985",

language = "English",

volume = "40",

pages = "467--469",

journal = "Milchwissenschaft",

issn = "0026-3788",

publisher = "AVA-Verlag Allgau",

}