Toxoplasma gondii seroprevalence in veterinarians in Finland: Older age, living in the countryside, tasting beef during cooking and not doing small animal practice associated with seropositivity

Research output: Contribution to journalArticleScientificpeer-review

Original languageEnglish
JournalZoonoses and Public Health
Volume66
Issue number2
Pages (from-to)207-215
Number of pages9
ISSN1863-1959
DOIs
Publication statusPublished - Mar 2019
MoE publication typeA1 Journal article-refereed

Fields of Science

  • occupational health
  • raw meat
  • risk factor
  • small animal practice
  • toxoplasmosis
  • zoonotic infection
  • HEPATITIS-E VIRUS
  • RISK-FACTORS
  • INFECTION
  • PREVALENCE
  • ANTIBODIES
  • WORKERS
  • SEROEPIDEMIOLOGY
  • CONTACT
  • DURANGO
  • HEALTH
  • 413 Veterinary science
  • 3142 Public health care science, environmental and occupational health

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