Advantages of grass-legume mixture for improvement of crop growth and reducing potential nitrogen loss in a boreal climate

Tutkimustuotos: Artikkelijulkaisu › Artikkeli › Tieteellinen › vertaisarvioitu

Alkuperäiskieli	englanti
Lehti	Agricultural and Food Science
Vuosikerta	28
Numero	4
Sivut	176–189
Sivumäärä	14
ISSN	1459-6067
DOI - pysyväislinkit	https://doi.org/10.23986/afsci.75600
Tila	Julkaistu - 31 jouluk. 2019
OKM-julkaisutyyppi	A1 Alkuperäisartikkeli tieteellisessä aikakauslehdessä, vertaisarvioitu

Tieteenalat

75600-Article Text-139079-3-10-20191231Lopullinen julkaistu versio, 1,11 MBLisenssi: CC BY

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title = "Advantages of grass-legume mixture for improvement of crop growth and reducing potential nitrogen loss in a boreal climate",

keywords = "1172 Environmental sciences, 4111 Agronomy",

author = "Honghong Li and Petri Penttinen and Hannu Mikkola and Kristina Lindstr{\"o}m",

year = "2019",

month = dec,

day = "31",

doi = "10.23986/afsci.75600",

language = "English",

volume = "28",

pages = "176–189",

journal = "Agricultural and Food Science",

issn = "1459-6067",

publisher = "Scientific Agricultural Society of Finland",

number = "4",

}

TY - JOUR

T1 - Advantages of grass-legume mixture for improvement of crop growth and reducing potential nitrogen loss in a boreal climate

AU - Li, Honghong

AU - Penttinen, Petri

AU - Mikkola, Hannu

AU - Lindström, Kristina

PY - 2019/12/31

Y1 - 2019/12/31

KW - 1172 Environmental sciences

KW - 4111 Agronomy

U2 - 10.23986/afsci.75600

DO - 10.23986/afsci.75600

M3 - Article

SN - 1459-6067

VL - 28

SP - 176

EP - 189

JO - Agricultural and Food Science

JF - Agricultural and Food Science

IS - 4

ER -