@article{b1fc8d4ff86c4c718bea9c3d46e9d2b9,
title = "Enterococcus hermanniensis sp. nov., from modified-atmosphere-packaged broiler meat and canine tonsils",
keywords = "DEOXYRIBONUCLEIC-ACID, GENUS ENTEROCOCCUS, RIBOSOMAL-RNA, IDENTIFICATION, FLORA, DEOXYRIBONUCLEIC-ACID, GENUS ENTEROCOCCUS, RIBOSOMAL-RNA, IDENTIFICATION, FLORA, DEOXYRIBONUCLEIC-ACID, GENUS ENTEROCOCCUS, RIBOSOMAL-RNA, IDENTIFICATION, FLORA, 413 Veterinary science, Enterococcus hermanniensis, bakteerit, elintarvikemikrobiologia, broilerinliha, koira, nielurisa, Enterococcus hermanniensis, bakteerit, elintarvikemikrobiologia, broilerinliha, koira, nielurisa, Enterococcus hermanniensis, bakteerit, elintarvikemikrobiologia, broilerinliha, koira, nielurisa",
author = "Joanna Koort and Tom Coenye and Peter Vandamme and Antti Sukura and Johanna Bj{\"o}rkroth",
year = "2004",
doi = "10.1099/ijs.0.63112-0",
language = "English",
volume = "54",
pages = "1823--1827",
journal = "International Journal of Systematic and Evolutionary Microbiology",
issn = "1466-5026",
publisher = "American Society for Microbiology",
number = "5",
}