Quality assessment of baby food made of different pre-processed organic raw materials under industrial processing conditions

Kathrin Seidel, Johannes Kahl, Flavio Paoletti, Ines Birlouez, Nicolaas Busscher, Ursula Kretzschmar, Marjo Sarkka-Tirkkonen, Randi Seljasen, Fiorella Sinesio, Torfinn Torp, Irene Baiamonte

    Tutkimustuotos: ArtikkelijulkaisuArtikkeliTieteellinenvertaisarvioitu

    Alkuperäiskielienglanti
    LehtiJournal of Food Science and Technology
    Vuosikerta52
    Numero2
    Sivut803-812
    Sivumäärä10
    ISSN0022-1155
    DOI - pysyväislinkit
    TilaJulkaistu - 2015
    OKM-julkaisutyyppiA1 Alkuperäisartikkeli tieteellisessä aikakauslehdessä, vertaisarvioitu

    Tieteenalat

    • 416 Elintarviketieteet

    Lainaa tätä

    Seidel, Kathrin ; Kahl, Johannes ; Paoletti, Flavio ; Birlouez, Ines ; Busscher, Nicolaas ; Kretzschmar, Ursula ; Sarkka-Tirkkonen, Marjo ; Seljasen, Randi ; Sinesio, Fiorella ; Torp, Torfinn ; Baiamonte, Irene. / Quality assessment of baby food made of different pre-processed organic raw materials under industrial processing conditions. Julkaisussa: Journal of Food Science and Technology. 2015 ; Vuosikerta 52, Nro 2. Sivut 803-812.
    @article{4aeaa33e2ca54a6ca2a528871cdd0d05,
    title = "Quality assessment of baby food made of different pre-processed organic raw materials under industrial processing conditions",
    keywords = "Baby food, Carrots, Pre-processing, Quality, Organic, COMPUTERIZED IMAGE-ANALYSIS, SAMPLES, CAROTENOIDS, VEGETABLES, PRODUCTS, FURAN, 416 Food Science",
    author = "Kathrin Seidel and Johannes Kahl and Flavio Paoletti and Ines Birlouez and Nicolaas Busscher and Ursula Kretzschmar and Marjo Sarkka-Tirkkonen and Randi Seljasen and Fiorella Sinesio and Torfinn Torp and Irene Baiamonte",
    year = "2015",
    doi = "10.1007/s13197-013-1109-5",
    language = "English",
    volume = "52",
    pages = "803--812",
    journal = "Journal of Food Science and Technology",
    issn = "0022-1155",
    publisher = "Springer India",
    number = "2",

    }

    Seidel, K, Kahl, J, Paoletti, F, Birlouez, I, Busscher, N, Kretzschmar, U, Sarkka-Tirkkonen, M, Seljasen, R, Sinesio, F, Torp, T & Baiamonte, I 2015, 'Quality assessment of baby food made of different pre-processed organic raw materials under industrial processing conditions' Journal of Food Science and Technology, Vuosikerta 52, Nro 2, Sivut 803-812. https://doi.org/10.1007/s13197-013-1109-5

    Quality assessment of baby food made of different pre-processed organic raw materials under industrial processing conditions. / Seidel, Kathrin; Kahl, Johannes; Paoletti, Flavio; Birlouez, Ines; Busscher, Nicolaas; Kretzschmar, Ursula; Sarkka-Tirkkonen, Marjo; Seljasen, Randi; Sinesio, Fiorella; Torp, Torfinn; Baiamonte, Irene.

    julkaisussa: Journal of Food Science and Technology, Vuosikerta 52, Nro 2, 2015, s. 803-812.

    Tutkimustuotos: ArtikkelijulkaisuArtikkeliTieteellinenvertaisarvioitu

    TY - JOUR

    T1 - Quality assessment of baby food made of different pre-processed organic raw materials under industrial processing conditions

    AU - Seidel, Kathrin

    AU - Kahl, Johannes

    AU - Paoletti, Flavio

    AU - Birlouez, Ines

    AU - Busscher, Nicolaas

    AU - Kretzschmar, Ursula

    AU - Sarkka-Tirkkonen, Marjo

    AU - Seljasen, Randi

    AU - Sinesio, Fiorella

    AU - Torp, Torfinn

    AU - Baiamonte, Irene

    PY - 2015

    Y1 - 2015

    KW - Baby food

    KW - Carrots

    KW - Pre-processing

    KW - Quality

    KW - Organic

    KW - COMPUTERIZED IMAGE-ANALYSIS

    KW - SAMPLES

    KW - CAROTENOIDS

    KW - VEGETABLES

    KW - PRODUCTS

    KW - FURAN

    KW - 416 Food Science

    U2 - 10.1007/s13197-013-1109-5

    DO - 10.1007/s13197-013-1109-5

    M3 - Article

    VL - 52

    SP - 803

    EP - 812

    JO - Journal of Food Science and Technology

    JF - Journal of Food Science and Technology

    SN - 0022-1155

    IS - 2

    ER -