Replicating steaming conditions during oat flaking

Tutkimustuotos: Artikkeli kirjassa/raportissa/konferenssijulkaisussaKonferenssiartikkeliTieteellinenvertaisarvioitu

Alkuperäiskielienglanti
OtsikkoProceedings of the 2nd CIGR Section VI International Symposium on Future of Food Engineering
Julkaisupäivä2006
TilaJulkaistu - 2006
OKM-julkaisutyyppiA4 Artikkeli konferenssijulkaisuussa
TapahtumaUnknown host publication - Warsaw, Puola
Kesto: 1 tammikuuta 1800 → …

Lisätietoja

2006;

Volume:
Proceeding volume:

Tieteenalat

  • 514 Sosiaalitieteet
  • 414 Maatalouden bioteknologia
  • 411 Maatalous ja metsätieteet

Lainaa tätä

Gates, F., Sontag-Strohm, T., & Salovaara, H. (2006). Replicating steaming conditions during oat flaking. teoksessa Proceedings of the 2nd CIGR Section VI International Symposium on Future of Food Engineering
Gates, Fred ; Sontag-Strohm, Tuula ; Salovaara, Hannu. / Replicating steaming conditions during oat flaking. Proceedings of the 2nd CIGR Section VI International Symposium on Future of Food Engineering. 2006.
@inproceedings{71ae696fef1c44998c0a5eca83c23ddf,
title = "Replicating steaming conditions during oat flaking",
keywords = "514 Sociology, 414 Agricultural biotechnology, 411 Agriculture and forestry",
author = "Fred Gates and Tuula Sontag-Strohm and Hannu Salovaara",
note = "2006; Volume: Proceeding volume:",
year = "2006",
language = "English",
booktitle = "Proceedings of the 2nd CIGR Section VI International Symposium on Future of Food Engineering",

}

Gates, F, Sontag-Strohm, T & Salovaara, H 2006, Replicating steaming conditions during oat flaking. julkaisussa Proceedings of the 2nd CIGR Section VI International Symposium on Future of Food Engineering. Unknown host publication, Warsaw, Puola, 01/01/1800.

Replicating steaming conditions during oat flaking. / Gates, Fred; Sontag-Strohm, Tuula; Salovaara, Hannu.

Proceedings of the 2nd CIGR Section VI International Symposium on Future of Food Engineering. 2006.

Tutkimustuotos: Artikkeli kirjassa/raportissa/konferenssijulkaisussaKonferenssiartikkeliTieteellinenvertaisarvioitu

TY - GEN

T1 - Replicating steaming conditions during oat flaking

AU - Gates, Fred

AU - Sontag-Strohm, Tuula

AU - Salovaara, Hannu

N1 - 2006; Volume: Proceeding volume:

PY - 2006

Y1 - 2006

KW - 514 Sociology

KW - 414 Agricultural biotechnology

KW - 411 Agriculture and forestry

M3 - Conference contribution

BT - Proceedings of the 2nd CIGR Section VI International Symposium on Future of Food Engineering

ER -

Gates F, Sontag-Strohm T, Salovaara H. Replicating steaming conditions during oat flaking. julkaisussa Proceedings of the 2nd CIGR Section VI International Symposium on Future of Food Engineering. 2006